Moroccan Joes with Melted Gouda

Name: Moroccan Joes with Melted Gouda
Total time: 1 h 20 min
Yield: 4 servings
Ingredients: 1 chopped medium onion; 1 thinly sliced medium red bell pepper; 2 tablespoons olive oil; 1½ teaspoon smoked paprika; 1½ teaspoon ground cumin; ½ teaspoon ground cinnamon; 1 tablespoon tomato paste; ½ cup sliced black or green olives; salt to taste; pepper to taste; 1¼ pound sliced roast beef; 4 slices Arla® Gouda Cheese; 1 baguette cut into 3-inch pieces

60 min+

These mini Moroccan cheese steaks with Arla® Gouda sliced cheese are packed with flavor! The beef is cooked with our variation on chermoula sauce.

Moroccan Joes with Melted Gouda

Ingredients

Arla Foods Inc., USA

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