Asparagus Omelet with Havarti & Herbs
Marinated Cheese Skewers
Recipe courtesy of Buns in My Oven
Ingredients
Recipe for 12 servings portions
- 6 pieces Arla® Havarti snack cheese
- 6 pieces Arla® Medium Cheddar snack cheese
- 6 pieces Arla® Gouda snack cheese
- 6 ounces large black olives
- 6 ounces large green olives
- 6 ounces salami
- 1/4 cup olive oil
- 1 teaspoon Italian seasoning
Instructions
Instructions
1. Unwrap all of the cheese and cut each piece in half. Place in a large bowl. 2. Drain the green and black olives and add to the bowl of cheese. 3. Add the salami to the bowl. 4. In a small bowl, whisk together the olive oil, vinegar, and Italian seasoning. 5. Drizzle ¾ of the mixture over the cheese, olives, and salami and stir to coat. 6. Thread the cheese, olives, and salami onto wooden skewers. Drizzle the remaining marinade over the skewers. 7. Serve immediately.