Fontina and Jalapeño Grilled Cheese
Margherita Pizza Grilled Cheese
Recipe courtesy of the Kitchn
Ingredients
- 1 medium tomato diced
- 1 tablespoon finely chopped red onion
- 2 tablespoons coarsely chopped fresh basil
- 1/8 teaspoon salt
- 4 slices hearty white bread
- 2 slices Arla® Gouda Cheese
- 2 slices Arla® Fontina Cheese
- 1 tablespoon olive oil
Instructions
Instructions
In a medium bowl, stir together the tomato, red onion, basil, and salt. Top 2 slices of the bread with a slice each of Arla® Gouda Sliced Cheese and Arla® Fontina Sliced cheese. Top the cheese with 1/4 cup of the tomato salsa, then top with the second slice of bread. Heat the oil in a large skillet over medium heat until shimmering. Add the assembled sandwiches and cover. Cook until the first side is golden brown, 3 to 4 minutes. Flip the sandwiches, then cover and cook until golden brown on the second side, another 3 to 4 minutes. Serve warm.
Nutritional values, per
- Fiber 3.8 gram fibers