Tangy Balsamic Peach Gouda Grilled Cheese
Caprese Grilled Cheese Sandwich
Recipe courtesy of Eat Good 4 Life
Ingredients
Servings
- 2 2 tomatoes sliced
- 2-4 tablespoons olive oil
- 4 tablespoons pesto
- 4 oz Arla® Fontina Cheese
- 4 oz Arla® Havarti Cheese
- 12-15 fresh basil leaves
- 8 slices whole grain bread
Instructions
Instructions
Heat a large griddle or skillet over medium heat. Brush the outsides of each slice of bread with olive oil, then brush the other side with pesto. Layer sandwich with one slide of Havarti and Fontina cheese, followed by tomatoes and basil. Finish with a slice of bread. Place sandwiches in the prepared griddle until cheese is melty and each side is golden, about 3-5 minutes per side. Serve immediately.