Beer and Cheese Dip with Homemade Pretzel Bites

Name: Beer and Cheese Dip with Homemade Pretzel Bites
Yield: 8 servings
Ingredients: 1½ cup whole milk, warmed; 2¼ tsp active dry yeast; 1½ tsp kosher salt; 1 tbsp brown sugar; 1 tbsp butter, melted; 4 cups all purpose flour; 9 cups water; ½ cup baking soda; 1 egg, beaten; Coare sea salt, for topping; 2 tsp olive oil; 1 tsp garlic powder; 1 tsp dijon mustard; 1 tsp all purpose flour; ½ cup beer; 8 ounces cream cheese, cubed; ½ cup white cheddar cheese, grated; 6 slices gouda cheese, diced; ½ cup milk; 1 tsp kosher salt; ½ tsp cracked peppers; 2 tbsp fresh chives, chopped

60 min+

Ingredients

Arla Foods Inc., USA

Arla Foods Inc., USA
106 Allen Rd, 4th Floor
Basking Ridge, NJ 07920

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Beer and Cheese Dip with Homemade Pretzel Bites

Ingredients

Arla Foods Inc., USA

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